
Gluten Free Wholemeal Sliced Bread
Free from gluten, wheat and milk. Suitable for vegetarians.
Packed with fibre, this is a really healthy option for lunch. “Tastes like a lovely, wholesome rye bread.”
Ingredients:
Cereal components 60% (whole rice 39%, millet 8%, whole maize 8%, rice flour 5%), water, sweet lupin flour, thickener xanthan gum, salt, yeast.
Allergens: This product contains yeast.
Nutrition Information:
Per 100g
Energy 873kJ / 207 kcal
Protein 6g
Fat 2g of which saturates 0.3g
Carbohydrate 38g of which is sugar 1g
Fibre 5g
Salt 0.9g
Weight: 500g