Gluten Free Wholemeal Sliced Bread

Free from gluten, wheat and milk. Suitable for vegetarians.

Packed with fibre, this is a really healthy option for lunch. “Tastes like a lovely, wholesome rye bread.”

Ingredients:
Cereal components 60% (whole rice 39%, millet 8%, whole maize 8%, rice flour 5%), water, sweet lupin flour, thickener xanthan gum, salt, yeast.

Allergens: This product contains yeast.

Nutrition Information:

Per 100g

Energy 873kJ / 207 kcal
Protein 6g
Fat 2g of which saturates 0.3g
Carbohydrate 38g of which is sugar 1g
Fibre 5g
Salt 0.9g

Weight: 500g