Gluten Free Chocolate Tea Cakes
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|Marshmallow and biscuit teacakes with chocolate flavoured coating . Free from gluten and wheat. Suitable for vegetarians.|
|Ingredients||Biscuit (38%): margarine (refined vegetable oils, water, salt, emulsifier: mono-and diglycerides of fatty acids, polyglycerol esters of fatty acids, acidifying agent: citric acid, flavouring, colouring agent: beta carotene, antioxidant: tocopherol rich extract), corn starch, sugar, inulin, potato starch, dextrose, eggs, stabiliser: guar gum, acidity regulator: glucono-delta-lactone, raising agent: sodium bicarbonate, emulsifier: pectin, salt. Marshmallow (32%) and chocolate flavoured coating (29%): glucose-fructose syrup, sugar, vegetable fat, whey solids, fat reduced cocoa powder, egg albumin, glycerine, emulsifier: lecithin, flavouring.|
|Allergens||This product contains milk, egg and soya.|
|Nutrition Information (Per 100g)||Protein 0.7g
Fat 20g of which saturates 13.4g
Carbohydrate 65.3g of which sugars 29.2g