Gluten Free Spaghetti
| Description | Free from gluten, wheat, milk, egg, soya, nut and yeast. Suitable for vegetarians. This product is Kosher. |
| Weight | 500g |
| Ingredients | Corn flour, Water |
| Nutrition Information (Per 100g) | Energy 1466kJ/345 kcal Protein 5.5g Fat 0.8g of which saturates 0g Carbohydrate 79g of which is sugar 1g Fibre 0g Salt 0g |
